Braised Pork Belly with Taro 芋頭炆扣肉 (400g)
£15.00Price
Braised pork belly with taro in a rich savoury sauce.
Ingredients
Pork belly, taro, soy sauce, sugar, garlic
Allergens
Soybeans, Gluten
Storage
Keep refrigerated (0–5°C) or frozen (-18°C). Consume within 3 months for best result.
Cooking
Reheat thoroughly before serving.
Microwave: 6–8 minutes
Stove: Heat gently until piping hot
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