Lotus Leaf Rice with Conpoy, Jinhua Ham & Seafood 瑤柱金華火腿海鮮荷葉飯 (800g)
Braised Beef Brisket 柱侯醬炆牛腩 (400g)
Curry Beef Brisket 咖喱牛腩 (400g)
Spicy Aubergine with Minced Pork 魚香茄子（400g)
Braised Chicken with Shiitake & Fish Maw 花菇魚肚炆雞 400g
Braised Pork Belly with Taro 芋頭炆扣肉 (400g)
Steamed Chicken with Black Fungus & Lily Flowers 金針雲耳蒸雞 (400g)
Hong Kong Style Satay Beef 港式沙爹牛肉 (400g)
Handmade Five-Spice Diced Pork 手工五香肉丁 (400g )
Hong Kong Style Three Cup Chicken 港式三杯雞 400g
Ice Crystal Braised Pork Belly 冰花紅燒肉 400g
Steamed Pork Ribs with Black Bean Sauce on Rice 豉汁排骨飯 (400g)
Curry Beef Brisket Rice 咖喱牛腩飯 (400g)
Curry Pork Chop Rice 咖喱豬扒飯 (400g)
Curry Chicken Rice 咖喱雞飯 (400g)
Steamed Minced Pork with Salted Fish Rice 咸魚煎肉餅飯 (400g)
Supreme Soy Sauce Fried Noodles 豉油皇炒麵 (400g)
Creamy White Sauce Chicken Rice 白汁雞皇飯 (400g)
Baked Chicken Chop Rice in Tomato Sauce 茄汁焗雞扒飯 (400g)
Hong Kong Baked Pork Chop Rice 港式焗豬扒飯 (400g)
Portuguese Style Baked Chicken Rice 焗葡國雞 (400g)
Olive Vegetable & Minced Pork Rice 欖菜肉鬆飯 (400g)
Stir-fried Ho Fun 乾炒牛河 (400g)
Singapore Fried Vermicelli 星洲炒米 (400g)
