Creamy White Sauce Chicken Rice 白汁雞皇飯 (400g)
£10.00Price
Egg fried rice with tender chicken in a rich creamy white sauce.
Ingredients
Rice, chicken, cream, butter, flour, egg
Allergens
Contains milk, wheat, egg
Cooking Instructions
Microwave from frozen for 6–8 minutes
Storage
Keep Frozen at -18°C or below.
Do not refreeze after defrosting.
Consume within 3 months for best quality.
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