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Steamed Minced Pork with Salted Fish Rice 咸魚煎肉餅飯 (400g)

£10.00Price
Quantity

Steamed minced pork patty with salted fish, served with rice.


Ingredients

Pork, salted fish, rice,


Allergens

Contains fish


Cooking Instructions

Microwave from frozen for 6–8 minutes


Storage

Keep Frozen at -18°C or below.

Do not refreeze after defrosting.

Consume within 3 months for best quality.

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