Crispy Roast Pork Belly 脆皮燒腩仔 (400g)
£12.00Price
Roasted pork belly with perfectly crispy crackling and juicy layers of meat, delivering a rich and satisfying bite.
Ingredients
Pork belly, salt, five-spice powder
Allergens
None
Cooking Instructions
Defrost thoroughly, then reheat in oven at 200°C for 10–15 minutes until skin is crispy
Storage
Keep Frozen at -18°C or below.
Do not refreeze after defrosting.
Consume within 3 months for best quality.
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